Cuisine

The fine dining restaurant within Hotel Villa Magdalena is a place for premium gastro experiences.Its offer is based on the best of the traditional Zagorje cuisine combined with elements of modern Italian and French cuisines.

The menu is inspired by seasonal ingredients and changes frequently to ensure that the ingredients are always fresh. The restaurant is particularly proud of its multi-course meals encouraging guests to enjoy various combinations of tastes and unique presentation of food.

The restaurant in Hotel Villa Magdalena is the most award-winning restaurant in the region. In 2011, it was included in a prestigious international restaurant guide as one of the best 30 restaurants in Croatia and has been among the very finest restaurants according to Croatian selections since 2010.

The restaurant also features a wine list including over 50 quality and premium Croatian wines.

OUR AWARDS

2011 – Gault Millau (14 points, 2 caps)
2018-2011 – 100 best restaurants
2018-2012 – Good restaurants
2012 – Top 26 Croatian restaurants, Academia